Coconut Caramel Cake

In stock
Only %1 left
  • Allergen information - Our cakes may contain any, or all of the following allergens: Gluten, Milk, Soya.
  • Our delicious eggfree Victoria Style sponge cake is layered with a caramel sauce and fresh cream filling, making it the perfect confection!

    • Coconut
    • Caramel Sauce
    • Elegantly piped in a delicious sweet topping
    • Chocolate leaves
    • Colour & design may vary.

    Serving numbers are an approximate guideline. Actual portion numbers will vary according to how the cake is sliced.

  • We recommend our cakes should be stored in a fridge and consumed within 24 hours of collection.